Our story

Harvesting world-class grapes; cultivating work-life harmony

Greencollar New Zealand cultivates premium-quality, handcrafted Japanese table grapes on its 20-hectare vineyard in the rich alluvial Heretaunga Plains of sunny Hawke’s Bay, on the east coast of New Zealand's north island.

Founded in 2020, Greencollar New Zealand marries ancient Japanese growing techniques and the world’s finest table grape varieties, with New Zealand's renowned horticultural expertise to produce exquisite, premium-quality fruit.

While growing the world’s finest seedless grapes is the primary aim, Greencollar is also focused on ensuring the company’s employees have every opportunity to achieve their maximum potential while enjoying meaningful work-life balance.

As a subsidiary of Greencollar Japan, backed by the majority shareholder Mitsui Fudosan Group, Greencollar New Zealand upholds the highest standards of sustainable grape cultivation.

Our Varieties
01.

Our Varieties

Our Cultivation Method
02.

Our Cultivation Method

Our Story
03.

Our Story

Bottom---team
04.

Our Team